Agricultural and Biological Sciences
Lamb
100%
Breed
34%
Growth Performance
32%
Romanov
31%
Lambing
26%
Litter Size
18%
Melengestrol Acetate
18%
Awassi
17%
Estrus
11%
Artificial Insemination
11%
Body Weight
10%
Dorper
10%
Purebreds
10%
Follicle-Stimulating Hormone
10%
Carcass Characteristics
10%
Reciprocal Cross
10%
Testicular Development
10%
Breeding Season
10%
Vitamin E
10%
Sheep Meat
10%
Growth Traits
10%
Milk Replacer
10%
Offspring
10%
Assisted Reproductive Technology
10%
Sex Ratio
10%
Reproductive Traits
10%
Genotyping
9%
Birth Weight
7%
Support Vector Machine
5%
Rams
5%
Weaning Weight
5%
Litter Weight
5%
Libido
5%
Animal Reproductive Performance
5%
Indeterminate Growth
5%
Alfalfa Hay
5%
Keyphrases
Karaman
10%
Ovulation Rate
10%
Maternal Quality
10%
Carcass Properties
10%
Fat-tailed Sheep
10%
Non-breeding Season
10%
Dorper Sheep
10%
Folltropin-V
10%
Embryo Yield
10%
Chilled Semen
10%
Laparoscopic Insemination
10%
Eastern Anatolia
10%
CHAID
10%
Romanov
10%
Testicular Development
10%
Morkaraman
10%
Fresh Semen
10%
Flock Management
10%
Meat Quality Traits
10%
Milk Traits
10%
Meat Sheep
10%
Intensively Managed
10%
Awassi Lambs
10%
Reproductive Response
10%
Retail Cuts
10%
Melengestrol Acetate
10%
Calf Milk Replacer
10%
Controlled Mating
10%
Awassi
10%
Natural Service
10%
Comparative Economics
10%
Lambing Season
10%
Chios Ewes
9%
Semimembranosus muscle
7%
Intrauterine Insemination
7%
Dry Grass
7%
Placental Efficiency
7%
Grazing Period
7%
Testicular Volume
6%
Vectors Tree
5%
Superovulation
5%
Mothering Ability
5%
Lamb Behaviour
5%
Veterinary Science and Veterinary Medicine
Lamb
67%
Estrus
23%
Melengestrol Acetate
21%
Estrus Cycle
13%
Follicle-Stimulating Hormone
10%
Chilled Semen
10%
Artificial Insemination
10%
Fresh Semen
10%
Ovulation
10%
Muscle
10%
Progestagen
9%
Longissimus
7%
Intrauterine Insemination
7%
Pregnancy Rate
7%
Semimembranosus Muscle
5%
Animal Reproductive Performance
5%
Pregnant-Mare-Serum-Gonadotrophin
5%
Vaginal Mucus
5%
