Alkylresorcinols and Their Metabolites as Biomarkers of Whole-Grain Rye and Wheat Intake

Research output: Chapter in Book/Report/Conference proceeding › Chapter

ASJC Scopus subject areas

@inbook{b35c827d5f19495ab710a69e71018b02,

title = "Alkylresorcinols and Their Metabolites as Biomarkers of Whole-Grain Rye and Wheat Intake",

author = "Rikard Landberg and Afaf Kamal-Eldin and Matti Marklund and Herman Adlercreutz and Per {\AA}man",

year = "2016",

month = sep,

day = "30",

doi = "10.1016/B978-1-891127-81-6.50010-9",

language = "English",

isbn = "9781891127816",

pages = "157--187",

booktitle = "Rye and Health",

publisher = "Elsevier Inc.",

}

TY - CHAP

T1 - Alkylresorcinols and Their Metabolites as Biomarkers of Whole-Grain Rye and Wheat Intake

AU - Landberg, Rikard

AU - Kamal-Eldin, Afaf

AU - Marklund, Matti

AU - Adlercreutz, Herman

AU - Åman, Per

PY - 2016/9/30

Y1 - 2016/9/30

UR - https://www.scopus.com/pages/publications/85011690597

UR - https://www.scopus.com/pages/publications/85011690597#tab=citedBy

U2 - 10.1016/B978-1-891127-81-6.50010-9

DO - 10.1016/B978-1-891127-81-6.50010-9

M3 - Chapter

AN - SCOPUS:85011690597

SN - 9781891127816

SP - 157

EP - 187

BT - Rye and Health

PB - Elsevier Inc.

ER -