TY - JOUR
T1 - An environmentally friendly method for removal of salts from produced water brine
AU - Al Darmaki, Amel M.M.
AU - Hossain, Md Monwar
N1 - Publisher Copyright:
© 2022 Desalination Publications. All rights reserved.
PY - 2022/1
Y1 - 2022/1
N2 - Produced water is a complex mixture of organic and inorganic compounds and it is mainly salty water. It represents the largest volume of by-products generated during oil and gas recovery operations. As a result, water to oil ratio is around 3:1 that is water cut is 70%. Increasing volume of wastewater over the world has become a big issue of concern, and treatment of this wastewater can generate additional sources of potable water. Therefore, research efforts are devoted to developing a cost-effective technique to reduce high salinity of produced water to a lower value. A new approach is investigated, to remove/reduce salts from moderate to high concentration brine. This method is based on liquid-liquid extraction, and uses an organic phase containing ethanol, cyclohexane and sunflower oil. Experiments were successful to reduce the salinity of brine to approximately 27%–64%, in a single stage, with different concentrations of brine from 40,000 ppm up to 140,000 ppm. This method, is considered to be simple, efficient, environmentally-friendly and uses a sustainable system.
AB - Produced water is a complex mixture of organic and inorganic compounds and it is mainly salty water. It represents the largest volume of by-products generated during oil and gas recovery operations. As a result, water to oil ratio is around 3:1 that is water cut is 70%. Increasing volume of wastewater over the world has become a big issue of concern, and treatment of this wastewater can generate additional sources of potable water. Therefore, research efforts are devoted to developing a cost-effective technique to reduce high salinity of produced water to a lower value. A new approach is investigated, to remove/reduce salts from moderate to high concentration brine. This method is based on liquid-liquid extraction, and uses an organic phase containing ethanol, cyclohexane and sunflower oil. Experiments were successful to reduce the salinity of brine to approximately 27%–64%, in a single stage, with different concentrations of brine from 40,000 ppm up to 140,000 ppm. This method, is considered to be simple, efficient, environmentally-friendly and uses a sustainable system.
KW - Brine
KW - Liquid-liquid extraction
KW - Produced water
KW - Removal
KW - Salts
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U2 - 10.5004/dwt.2022.27975
DO - 10.5004/dwt.2022.27975
M3 - Article
AN - SCOPUS:85123785936
SN - 1944-3994
VL - 245
SP - 85
EP - 91
JO - Desalination and Water Treatment
JF - Desalination and Water Treatment
ER -