Analysing collaborative trials for qualitative microbiological methods: Accordance and concordance

S. D. Langton; R. Chevennement; N. Nagelkerke; B. Lombard

doi:10.1016/S0168-1605(02)00107-1

Analysing collaborative trials for qualitative microbiological methods: Accordance and concordance

S. D. Langton
, R. Chevennement
, N. Nagelkerke
, B. Lombard

Research output: Contribution to journal › Article › peer-review

103 Citations (Scopus)

Abstract

In qualitative (detection) food microbiology, the usual measures of repeatability and reproducibility are inapplicable. For such studies, we introduce two new measures: accordance for within laboratory agreement and concordance for between laboratory agreement, and discuss their properties. These measures are based on the probability of finding the same test results for identical test materials within and between laboratories, respectively. The concordance odds ratio is introduced to present their relationship. A method to test whether accordance differs from concordance is discussed.

Original language	English
Pages (from-to)	175-181
Number of pages	7
Journal	International Journal of Food Microbiology
Volume	79
Issue number	3
DOIs	https://doi.org/10.1016/S0168-1605(02)00107-1
Publication status	Published - Dec 15 2002
Externally published	Yes

Keywords

Accordance
Collaborative trials
Concordance
Qualitative microbiological methods

ASJC Scopus subject areas

Food Science
Microbiology

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10.1016/S0168-1605(02)00107-1

Cite this

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title = "Analysing collaborative trials for qualitative microbiological methods: Accordance and concordance",

abstract = "In qualitative (detection) food microbiology, the usual measures of repeatability and reproducibility are inapplicable. For such studies, we introduce two new measures: accordance for within laboratory agreement and concordance for between laboratory agreement, and discuss their properties. These measures are based on the probability of finding the same test results for identical test materials within and between laboratories, respectively. The concordance odds ratio is introduced to present their relationship. A method to test whether accordance differs from concordance is discussed.",

keywords = "Accordance, Collaborative trials, Concordance, Qualitative microbiological methods",

author = "Langton, \{S. D.\} and R. Chevennement and N. Nagelkerke and B. Lombard",

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T1 - Analysing collaborative trials for qualitative microbiological methods

T2 - Accordance and concordance

AU - Langton, S. D.

AU - Chevennement, R.

AU - Nagelkerke, N.

AU - Lombard, B.

N1 - Funding Information: This study was supported by the European Union's Standards, Measurements and Testing Fourth Framework Programme Project SMT4 CT 96 2098 (Coordinator C. Lahellec, Agence Française de Securité Sanitaire des Aliments).

PY - 2002/12/15

Y1 - 2002/12/15

N2 - In qualitative (detection) food microbiology, the usual measures of repeatability and reproducibility are inapplicable. For such studies, we introduce two new measures: accordance for within laboratory agreement and concordance for between laboratory agreement, and discuss their properties. These measures are based on the probability of finding the same test results for identical test materials within and between laboratories, respectively. The concordance odds ratio is introduced to present their relationship. A method to test whether accordance differs from concordance is discussed.

AB - In qualitative (detection) food microbiology, the usual measures of repeatability and reproducibility are inapplicable. For such studies, we introduce two new measures: accordance for within laboratory agreement and concordance for between laboratory agreement, and discuss their properties. These measures are based on the probability of finding the same test results for identical test materials within and between laboratories, respectively. The concordance odds ratio is introduced to present their relationship. A method to test whether accordance differs from concordance is discussed.

KW - Accordance

KW - Collaborative trials

KW - Concordance

KW - Qualitative microbiological methods

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JO - International Journal of Food Microbiology

JF - International Journal of Food Microbiology

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ER -

Analysing collaborative trials for qualitative microbiological methods: Accordance and concordance

Abstract

Keywords

ASJC Scopus subject areas

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