Biotechnology Approaches and Economic Analysis of Jojoba natural Products

Mohammed A.M. Aly, Aydin Basarir

    Research output: Chapter in Book/Report/Conference proceedingChapter

    1 Citation (Scopus)

    Abstract

    Jojoba (Simmondsia chinensis (Link) Schneider) is a desert shrub which tolerates saline and alkaline soils and minimal water requirements. Jojoba seed storage lipids are liquid waxes which are esters of long chain monounsaturated fatty acids and alcohols. The oil content of the seed constitutes approximately 40-50% of the seed weight. The liquid wax is of economic importance in industry (machine lubricant) and medicine (e.g. cosmetics and anticancer compounds). Biotechnology approaches can be utilized for jojoba propagation and cloning of genes coding for economically important traits. Micropropagation of jojoba by in vitro seedling culture was achieved. This chapter will discuss the following aspects: 1) Jojoba production and economics, 2) The medicinal metabolites and their health related values, 3) Conventional and non-conventional, biotechnological, approaches to improve and utilize jojoba.

    Original languageEnglish
    Title of host publicationBiotechnological Production of Plant Secondary Metabolites
    PublisherBentham Science Publishers Ltd.
    Pages159-175
    Number of pages17
    ISBN (Print)9781608054107
    DOIs
    Publication statusPublished - 2012

    Keywords

    • Biotechnology
    • Elicitation
    • Explants
    • Fatty acids
    • Gene cloning
    • In vitro seedling culture
    • Jojoba
    • Micropropagation
    • Molecular markers
    • Plant growth regulators
    • Precursor
    • Simmondsia chinensis
    • Somatic embryogenesis

    ASJC Scopus subject areas

    • General Biochemistry,Genetics and Molecular Biology

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