Characterisation of a phosphatase-like nanozyme developed by baking cysteine and its application in reviving mung bean sprouts damaged by ash

Yingqiu Xie, Ainur Shaimoldina, Haiyan Fan, Sandugash Myrzagali, Guldan Nazarbek, Arailym Myrzagalieva, Aliya Orassay, Amr Amin, Enrico Benassi

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