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Correction: Arbuscular mycorrhizal fungi and plant growth-promoting rhizobacteria enhance soil key enzymes, plant growth, seed yield, and qualitative attributes of guar (Agriculture, (2021), 11, 194, 10.3390/agriculture11030194)

  • Ahmed M. El-Sawah
  • , Ali El-Keblawy
  • , Dina Fathi Ismail Ali
  • , Heba M. Ibrahim
  • , Mohamed A. El-Sheikh
  • , Anket Sharma
  • , Yousef Alhaj Hamoud
  • , Hiba Shaghaleh
  • , Marian Brestic
  • , Milan Skalicky
  • , You Cai Xiong
  • , Mohamed S. Sheteiwy

Research output: Contribution to journalComment/debatepeer-review

Abstract

1. Figure Legend In the original article [1], there was a mistake in the legend for Figure 5. Relationship between the mean phosphatase activity and branch/plant (A), guaran (C), and seed yield (E), and the mean dehydrogenase activity and branch/plant (B), guaran (D), and seed yield (F) in soybean treated with arbuscular mycorrhizal fungi and plant growth-promoting rhizobacteria. p ≥ 0.01 (* significant). The correct legend appears below. The authors apologize for any inconvenience caused and state that the scientific conclusions are unaffected. The original article has been updated. Figure 5. Relationship between the mean phosphatase activity and branch/plant (A), guaran (C), and seed yield (E), and the mean dehydrogenase activity and branch/plant (B), guaran (D), and seed yield (F) in guar treated with arbuscular mycorrhizal fungi and plant growth-promoting rhizobacteria. p ≥ 0.01 (* significant). In the original article, there was a mistake in the legend for Figure 6. Relationship between the mean protease activity and branch/plant (A), guaran (C), and seed yield (E), and the mean invertase activity and branch/plant (B), guaran (D), and seed yield (F), in soybean treated with arbuscular mycorrhizal fungi and plant growth-promoting rhizobacteria. p ≥ 0.01 (* significant). The correct legend appears below. The authors apologize for any inconvenience caused and state that the scientific conclusions are unaffected. The original article has been updated. Figure 6. Relationship between the mean protease activity and branch/plant (A), guaran (C), and seed yield (E), and the mean invertase activity and branch/plant (B), guaran (D), and seed yield (F), in guar treated with arbuscular mycorrhizal fungi and plant growth-promoting rhizobacteria. p ≥ 0.01 (* significant). 2. Text Correction There was an error in the original article. The correlation analysis showed that the number of branches of soybean was positively correlated with both dehydrogenase and phosphatase activities (Figure 5A,B) and a similar relationship was also observed with protease and invertase activities (Figure 6A,B), while these enzymes negatively correlated with the guaran content (Figures 5C,D and 6C,D). A correction has been made to 3. Results, 3.6. Effects of Biofertilizers on Enzyme Activities in the Rhizosphere of the Guar Plant, the 2nd paragraph: The correlation analysis showed that the number of branches of guar was positively correlated with both dehydrogenase and phosphatase activities (Figure 5A,B) and a similar relationship was also observed with protease and invertase activities (Figure 6A,B), while these enzymes negatively correlated with guaran content (Figures 5C,D and 6C,D). In addition, the correlation analysis showed a significant correlation between the activities of both dehydrogenase and invertase with seed yield (Figures 5E and 6E), and there was a negative correlation in the case of phosphatase and protease activities with seed yield (Figures 5F and 6F). The authors apologize for any inconvenience caused and state that the scientific conclusions are unaffected. The original article has been updated.

Original languageEnglish
Article number1033
JournalAgriculture (Switzerland)
Volume11
Issue number11
DOIs
Publication statusPublished - Nov 2021
Externally publishedYes

ASJC Scopus subject areas

  • Food Science
  • Agronomy and Crop Science
  • Plant Science

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