Correction: Innovation of argan (Argania spinosa (L.) Skeels) products and byproducts for sustainable development of rural communities in Morocco. A systematic literature review (Biodiversity and Conservation, (2023), 10.1007/s10531-023-02691-y)

Antonio Santoro, Victor Ongoma, Moussa Ait el Kadi, Francesco Piras, Beatrice Fiore, Alessandra Bazzurro, Federica Romano, Brahim Meskour, Mohammed Hssaisoune, Adnane Labbaci, Abdellaali Tairi, Tarik Chfadi, Lhoussaine Bouchaou

Research output: Contribution to journalComment/debatepeer-review

Abstract

In original article, the text: “The authors acknowledge the financial support through the partners of the Joint Call of the Cofund ERA-NETs SUSFOOD2 (Grant N° 727473) and FOSC (Grant N° 862555). This paper presents part of the outputs of the MedAgriFood Resilience project” was published in acknowledgements section. It must be placed under “Funding” section. Therefore, the funding information is published as, Open access funding provided by Università degli Studi di Firenze within the CRUI-CARE Agreement. The authors acknowledge the financial support through the partners of the Joint Call of the Cofund ERA-NETs SUSFOOD2 (Grant N° 727473) and FOSC (Grant N° 862555). This paper presents part of the outputs of the MedAgriFood Resilience project. The original article has been corrected.

Original languageEnglish
JournalBiodiversity and Conservation
DOIs
Publication statusAccepted/In press - 2023
Externally publishedYes

ASJC Scopus subject areas

  • Ecology, Evolution, Behavior and Systematics
  • Ecology
  • Nature and Landscape Conservation

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