Effect of fatty acids and tocopherols on the oxidative stability of vegetable oils

Research output: Contribution to journalReview articlepeer-review

232 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Effect of fatty acids and tocopherols on the oxidative stability of vegetable oils'. Together they form a unique fingerprint.

Engineering & Materials Science

Agriculture & Biology

Medicine & Life Sciences

Chemical Compounds