Erratum: Characterization of acorn fruit oils extracted from selected mediterranean quercus species (Grasas Aceites (2013) 64 (554-560))

W. M. Al-Rousan, R. Y. Ajo, K. M. Al-Ismail, A. Attlee, R. R. Shaker, T. M. Osaili

Research output: Contribution to journal › Comment/debate › peer-review

ASJC Scopus subject areas

@article{18ab03ce0ad54e8e8145472cea75dca3,

title = "Erratum: Characterization of acorn fruit oils extracted from selected mediterranean quercus species (Grasas Aceites (2013) 64 (554-560))",

author = "Al-Rousan, {W. M.} and Ajo, {R. Y.} and Al-Ismail, {K. M.} and A. Attlee and Shaker, {R. R.} and Osaili, {T. M.}",

year = "2014",

month = jan,

language = "English",

volume = "65",

journal = "Grasas y Aceites",

issn = "0017-3495",

publisher = "Instituto de la Grasa",

number = "1",

}

TY - JOUR

T1 - Erratum

T2 - Characterization of acorn fruit oils extracted from selected mediterranean quercus species (Grasas Aceites (2013) 64 (554-560))

AU - Al-Rousan, W. M.

AU - Ajo, R. Y.

AU - Al-Ismail, K. M.

AU - Attlee, A.

AU - Shaker, R. R.

AU - Osaili, T. M.

PY - 2014/1

Y1 - 2014/1

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M3 - Comment/debate

AN - SCOPUS:84894249114

SN - 0017-3495

VL - 65

JO - Grasas y Aceites

JF - Grasas y Aceites

IS - 1

M1 - e014

ER -