Erratum: The significance of consumer's awareness about organic food products in the United Arab Emirates [Sustainability, 8, (2016) 833]

Safdar Muhammad; Eihab Fathelrahman; Rafi Ullah Tasbih Ullah

doi:10.3390/su9020326

Erratum: The significance of consumer's awareness about organic food products in the United Arab Emirates [Sustainability, 8, (2016) 833]

Safdar Muhammad, Eihab Fathelrahman, Rafi Ullah Tasbih Ullah

Department of Integrative Agriculture

Research output: Contribution to journal › Comment/debate › peer-review

Abstract

The authors wish to make the following correction to their paper [1]. The name of the first author was misspelt. The correct name should be "Safdar Muhammad". The authors would like to apologize for any inconvenience caused. The change does not affect the scientific results. The manuscript will be updated and the original will remain online on the article webpage.

Original language	English
Article number	326
Journal	Sustainability (Switzerland)
Volume	9
Issue number	2
DOIs	https://doi.org/10.3390/su9020326
Publication status	Published - 2017

ASJC Scopus subject areas

Geography, Planning and Development
Renewable Energy, Sustainability and the Environment
Environmental Science (miscellaneous)
Energy Engineering and Power Technology
Management, Monitoring, Policy and Law

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10.3390/su9020326

Cite this

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AB - The authors wish to make the following correction to their paper [1]. The name of the first author was misspelt. The correct name should be "Safdar Muhammad". The authors would like to apologize for any inconvenience caused. The change does not affect the scientific results. The manuscript will be updated and the original will remain online on the article webpage.

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Erratum: The significance of consumer's awareness about organic food products in the United Arab Emirates [Sustainability, 8, (2016) 833]

Abstract

ASJC Scopus subject areas

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