Agriculture & Biology
glucose tolerance
66%
insulin resistance
60%
islets of Langerhans
59%
obesity
51%
insulin secretion
48%
peptides
33%
mice
28%
diet
25%
calcium
23%
insulin
21%
noninsulin-dependent diabetes mellitus
15%
body weight
15%
chelation
15%
hypoglycemic agents
14%
glucose
14%
calorimetry
14%
glucagon
13%
lipids
13%
antimicrobial properties
12%
body composition
12%
electric potential difference
11%
food intake
10%
frogs
10%
cytotoxicity
10%
triacylglycerols
9%
mouth
9%
cholesterol
9%
skin (animal)
9%
cells
7%
rats
6%
dosage
6%
Medicine & Life Sciences
esculentin steroid
100%
Islets of Langerhans
49%
Insulin Resistance
40%
Obesity
34%
Diet
33%
Peptides
31%
Glucose
30%
Insulin Secretion
20%
Fats
10%
Antimicrobial Cationic Peptides
10%
Body Weight
9%
Insulin
9%
Indirect Calorimetry
8%
KATP Channels
8%
Secretagogues
8%
Anura
7%
Glucagon
7%
Body Composition
6%
Hypoglycemic Agents
6%
LDL Cholesterol
6%
Triglycerides
5%
Eating
5%
Type 2 Diabetes Mellitus
5%
Membranes
4%
Skin
3%
Therapeutics
3%
Chemical Compounds
Insulin Derivative
50%
Glucose
36%
Resistance
30%
Peptide
28%
Plasma
24%
Fat
19%
Insulin Secretagogue
17%
Insulinotropic
16%
Twice Daily
15%
Glucagon
13%
Intraperitoneal
12%
Depolarization
10%
Weight
10%
Triglyceride
10%
Calorimetry
9%
Antitumor
9%
Cholesterol
8%
Dose
7%
Food
6%
Antimicrobial Agent
6%