HPLC Determination of Vitamin E in Fortified Foods

Afaf Kamal-Eldin, Jelena Jastrebova

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationFortified Foods with Vitamins
Subtitle of host publicationAnalytical Concepts to Assure Better and Safer Products
PublisherWiley-VCH
Pages211-221
Number of pages11
ISBN (Print)9783527330782
DOIs
Publication statusPublished - Apr 7 2011
Externally publishedYes

Keywords

  • Detector
  • High-performance liquid chromatography
  • Tocopherol
  • Tocotrienol
  • Vitamin E

ASJC Scopus subject areas

  • General Chemistry

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