In vitro investigation of bioactivities of solid-state fermented lupin, quinoa and wheat using Lactobacillus spp.

Mutamed Ayyash, Stuart K. Johnson, Shao Quan Liu, Nouf Mesmari, Shaikhah Dahmani, Ayesha S. Al Dhaheri, Jaleel Kizhakkayil

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40 Citations (Scopus)

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