Long-term effects of streptozotocin-induced diabetes on the electrocardiogram, physical activity and body temperature in rats

F. C. Howarth, M. Jacobson, M. Shafiullah, E. Adeghate

Research output: Contribution to journalArticlepeer-review

79 Citations (Scopus)

Abstract

In vivo biotelemetry studies have demonstrated that short-term streptozotocin (STZ)-induced diabetes is associated with a reduction in heart rate (HR) and heart rate variability (HRV) and prolongation of QT and QRS intervals. This study investigates the long-term effects of STZ-induced diabetes on the electrocardiogram (ECG), physical activity and body temperature. Transmitter devices were surgically implanted in the peritoneal cavity of young adult male Wistar rats. Electrodes from the transmitter were arranged in Einthoven bipolar lead II configuration. ECG, physical activity and body temperature data were continuously recorded with a telemetry system before and following the administration of STZ (60 mg kg-1) for a period of 22 weeks. HR, physical activity and body temperature declined rapidly 3-5 days after the administration of STZ. The effects became conspicuous with time reaching a new steady state approximately 1-2 weeks after STZ treatment. HR at 4 weeks was 268 ± 5 beats min-1 in diabetic rats compared to 347 ± 12 beats min-1 in age-matched controls. HRV at 4 weeks was also significantly reduced after STZ treatment (18 ± 3 beats min -1) compared to controls (33 ± 3 beats min-1). HR and HRV were not additionally altered in either diabetic rats (266 ± 5 and 20 ± 4 beats min-1) or age-matched controls (316 ± 6 and 25 ± 4 beats min-1) at 22 weeks. Reduced physical activity and/or body temperature may partly underlie the reductions in HR and HRV. In addition, the increased power spectral low frequency/high frequency ratio from 4 weeks after STZ treatment may indicate an accompanying disturbance in sympathovagal balance.

Original languageEnglish
Pages (from-to)827-835
Number of pages9
JournalExperimental Physiology
Volume90
Issue number6
DOIs
Publication statusPublished - Nov 2005

ASJC Scopus subject areas

  • Physiology
  • Nutrition and Dietetics
  • Physiology (medical)

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