Micronutrients in cereal products: Their bioactivities and effects on health

Research output: Chapter in Book/Report/Conference proceedingChapter

4 Citations (Scopus)
Original languageEnglish
Title of host publicationTechnology of Functional Cereal Products
PublisherElsevier Inc.
Number of pages26
ISBN (Print)9781845691776
Publication statusPublished - Nov 2007
Externally publishedYes

ASJC Scopus subject areas

  • General Agricultural and Biological Sciences
  • General Biochemistry,Genetics and Molecular Biology
  • General Medicine

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