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MicroRNAs from colostrum and mature cow milk: High-throughput sequencing and functional enrichment

    Research output: Contribution to journalArticlepeer-review

    Abstract

    As vital regulators of newborn development, milk-derived microRNAs (miRNAs) have gained increasing attention recently. However, the variation in miRNAs profile among colostrum and mature milk remains unclear. We hypothesized that miRNAs content of colostrum and mature cow milk differs significantly, reflecting stage-specific biological functions related to immune priming and metabolic adaptation. Herein, high-throughput small RNA sequencing was performed to compare miRNAs profile in colostrum and mature cow milk. A total of 353 and 390 miRNA precursors were respectively detected in colostrum and mature milk, with diverse expression profiles. Colostrum displayed higher quantities of immune-related miRNAs, such as let-7, miR-21, and miR-146, whereas mature milk was enriched in metabolic regulation-related miRNAs, such as miR-29b, miR-210, and miR-378. Differential expression analysis showed 159 miRNAs substantially upregulated in colostrum and 38 in mature milk. Functional enrichment and pathway analysis revealed that mature milk miRNAs were associated with energy metabolism and tissues remodeling, while colostrum miRNAs were involved in early immune signaling and developmental activities. These findings support our hypothesis that miRNA expression patterns are temporally controlled across lactation and may serve as molecular indicators of milk functionality. This knowledge could be leveraged to enhance newborn nutrition strategies and design functional dairy products enriched with stage-specific miRNAs.

    Original languageEnglish
    Article number100337
    JournalFood Chemistry: Molecular Sciences
    Volume12
    DOIs
    Publication statusPublished - Jun 2026

    Keywords

    • Bovine milk microRNA
    • Exosomal RNA
    • Functional dairy component
    • Immune signaling pathway
    • Lactation stage biomarker
    • Newborn development

    ASJC Scopus subject areas

    • Food Science
    • Molecular Biology

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