Optimization of physical and optical properties of biodegradable edible films based on pea starch and guar gum

Bahareh Saberi, Rahul Thakur, Quan V. Vuong, Suwimol Chockchaisawasdee, John B. Golding, Christopher J. Scarlett, Costas E. Stathopoulos

Research output: Contribution to journalArticlepeer-review

141 Citations (Scopus)

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Food Science