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Postharvest UV-C treatment reduces postharvest decay in sweet cherries stored at ambient temperature (20°C)

  • P. Pristijono
  • , M. C. Bowyer
  • , C. J. Scarlett
  • , Q. V. Vuong
  • , C. E. Stathopoulos
  • , L. Vuillemenot
  • , J. B. Golding

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Agricultural and Biological Sciences