Special Issue “Probiotics, Prebiotics and Functional Foods: Health Benefits and Biosafety”

Research output: Contribution to journal › Editorial › peer-review

Original language	English
Article number	1218
Journal	Microorganisms
Volume	11
Issue number	5
DOIs	https://doi.org/10.3390/microorganisms11051218
Publication status	Published - May 2023

ASJC Scopus subject areas

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title = "Special Issue “Probiotics, Prebiotics and Functional Foods: Health Benefits and Biosafety”",

author = "Mutamed Ayyash and Liu, {Shao Quan}",

year = "2023",

month = may,

doi = "10.3390/microorganisms11051218",

language = "English",

volume = "11",

journal = "Microorganisms",

issn = "2076-2607",

publisher = "MDPI AG",

number = "5",

}

TY - JOUR

T1 - Special Issue “Probiotics, Prebiotics and Functional Foods

T2 - Health Benefits and Biosafety”

AU - Ayyash, Mutamed

AU - Liu, Shao Quan

PY - 2023/5

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U2 - 10.3390/microorganisms11051218

DO - 10.3390/microorganisms11051218

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VL - 11

JO - Microorganisms

JF - Microorganisms

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M1 - 1218

ER -