Tocopherols and tocotrienols from oil and cereal grains

Anna Maija Lampi, Afaf Kamal-Eldin, Vieno Piironen

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Functional Foods
Subtitle of host publication	Biochemical and Processing Aspects
Publisher	CRC Press
Pages	1-38
Number of pages	38
Volume	2
ISBN (Electronic)	9781420012873
ISBN (Print)	9781466524705
Publication status	Published - Apr 19 2016
Externally published	Yes

ASJC Scopus subject areas

@inbook{adb6df775cb848b1a757100266f6c151,

title = "Tocopherols and tocotrienols from oil and cereal grains",

author = "Lampi, {Anna Maija} and Afaf Kamal-Eldin and Vieno Piironen",

year = "2016",

month = apr,

day = "19",

language = "English",

isbn = "9781466524705",

volume = "2",

pages = "1--38",

booktitle = "Functional Foods",

publisher = "CRC Press",

}

TY - CHAP

T1 - Tocopherols and tocotrienols from oil and cereal grains

AU - Lampi, Anna Maija

AU - Kamal-Eldin, Afaf

AU - Piironen, Vieno

PY - 2016/4/19

Y1 - 2016/4/19

UR - http://www.scopus.com/inward/record.url?scp=85051303119&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=85051303119&partnerID=8YFLogxK

M3 - Chapter

AN - SCOPUS:85051303119

SN - 9781466524705

VL - 2

SP - 1

EP - 38

BT - Functional Foods

PB - CRC Press

ER -