Transgenic potato overproducing l-ascorbic acid resisted an increase in methylglyoxal under salinity stress via maintaining higher reduced glutathione level and glyoxalase enzyme activity

Chandrama Prakash Upadhyaya, Jelli Venkatesh, Mayank Anand Gururani, Leonid Asnin, Kavita Sharma, Hemavathi Ajappala, Se Won Park

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