Valorization of different low-grade date (Phoenix dactylifera L.) fruit varieties: A study on the bioactive properties of polyphenolic extracts and their stability upon in vitro simulated gastrointestinal digestion

  • Marwa Hamdi
  • , Hussein Mostafa
  • , Mouza Aldhaheri
  • , Priti Mudgil
  • , Hina Kamal
  • , Abdulhakeem S. Alamri
  • , Charis M. Galanakis
  • , Sajid Maqsood

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'Valorization of different low-grade date (Phoenix dactylifera L.) fruit varieties: A study on the bioactive properties of polyphenolic extracts and their stability upon in vitro simulated gastrointestinal digestion'. Together they form a unique fingerprint.
Sort by

Food Science

Keyphrases